Short Cayenne Pepper Seeds – Indian Dry Red Chili Vegetable Seeds for Planting, High Yield, Non-GMO, Heirloom Variety

Sowing Instructions:

• Start seeds indoors 6–8 weeks before the last frost or sow directly in warm climates.

• Sow ¼ inch deep in seed trays or garden soil.

• Transplant seedlings outdoors after 5–6 true leaves appear.

Sunlight & Soil Requirements:

• Requires full sun (6–8 hours daily).

• Prefers well-drained, fertile soil with pH between 6.0 and 7.0.

• Add compost or organic manure before planting for best results.

Watering & Care:

• Water regularly, keeping the soil evenly moist but not soggy.

• Avoid overhead watering to reduce risk of fungal issues.

• Use mulch to retain moisture and suppress weeds.

Harvesting Tips:

• Fruits mature in 80–90 days.

• Harvest when chilies turn deep red and dry on the plant or hang to dry post-harvest.

• Ideal for making red chili flakes or chili powder.